With the advent of storm season, I’ve been so preoccupied with severe weather that I’ve let my jazz saxophone posts slide. But the jazz musician in me is still very much alive, and I’ll be kicking out the jams this Friday evening in downtown Hastings. Did I mention that besides playing the sax, I’ve added vocals to my tool kit? Yes, I can sing! And having finally gathered the courage to do so, I’m finding that people like my voice.
The Seasonal Grille is the venue. I’ve played there once before. It’s a wonderful new restaurant, all ambience, featuring gourmet Italian food impeccably prepared by Justin Straube, the owner and head chef, at prices that are almost ridiculously affordable. Really, it’s one of the best dining deals you’ll find in these parts, and the setting is enhanced by a beautiful bar. I’ll be playing there from 6:00–9:00 p.m. with West Michigan keyboard veteran Bob “Gus” VanStee, so you can pleasure not only your taste buds but your ears as well.
I might add that Bob and I will be fitting into the larger tapestry of the annual Hastings Jazz Festival. It’s a weekend of urban music in an unexpected and very cool small-town setting. I love how this modestly sized community halfway between Grand Rapids and Battle Creek has embraced the American art form known as jazz! Kudos to Justin for supporting the music at his restaurant. It’s a perfect fit. The Seasonal Grille is the kind of place that’s tailor made for live jazz.
So ink this Friday into your planner. Here are the details:
150 W State St, Hastings, MI 49058
Friday, April 15
6:00–9:00 p.m.
(269) 948-9222
